Saturday, April 19, 2008
Why God made cows
Fine day! Dr. ER and her friend, Dr. Ms. E. Aaron P. (DrLobo, you know who this is), are in there eatin' ERburgers and watchin' "Parent Trap." (Yep. That is 7 patties made from 4.06 pounds of ground beef.)
Fine time, y'all, is bein' had by all.
If I haven't said it lately: I love my wife. :-)
--ER
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If I hadn't just gone out to eat myself under the table, that'd look so very, very good! I'll look at it again tomorrow to REALLY appreciate it. :)
# posted by 
: 12:42 AM
: 12:42 AM
Point of order, Cows and Dogs are man made out of God's originals.
Hope Dr. EAP is doing fine haven't talked with her recently.
Should have know that anything Dr. Er planned would be convoluted. Hope the Con---Cat makes it OK.
At 10 oz per patty, you are right at the legal limit in Oklahoma for food intoxication. Bacon or cheese would take you into the realm of criminal food consumption.
Hope Dr. EAP is doing fine haven't talked with her recently.
Should have know that anything Dr. Er planned would be convoluted. Hope the Con---Cat makes it OK.
At 10 oz per patty, you are right at the legal limit in Oklahoma for food intoxication. Bacon or cheese would take you into the realm of criminal food consumption.
Actually, cows were selectively bred by humans for tastyness over the period of thousands of years...but be that as it may, I think we can agree that cows = teh yummy!
But as a Deist I must concede that God figures into it somehow. :-)
This evening, we had country-style pork ribs in BBQ sauce with Romaine lettuce salad and fresh corn-on-the cob.
mmmmmmm...mmmm...mm!
But as a Deist I must concede that God figures into it somehow. :-)
This evening, we had country-style pork ribs in BBQ sauce with Romaine lettuce salad and fresh corn-on-the cob.
mmmmmmm...mmmm...mm!
# posted by : 8:16 PM
: 8:16 PM
Mmmmm ... cow, cooked medium, is WONDERFUL. I love cow.
Alas, the ol' body doesn't. Increases my uric acid, which can lead to a gout attack. So I have to mix a little cow with a lot of fowl.
It's damn near lunch time in Missouri, and that cow on the grill looks tasty.
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Alas, the ol' body doesn't. Increases my uric acid, which can lead to a gout attack. So I have to mix a little cow with a lot of fowl.
It's damn near lunch time in Missouri, and that cow on the grill looks tasty.
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